On the bright side the chars gonna be great on these
On the bright side the chars gonna be great on these
by MightBArtistic
42 Comments
Independent_Win_4216
You should’ve been on the bright side and tried to save the thang. No respect
scrote_n_chode
I too enjoy smoking meat at 2250 degrees
Rageload
Can you please put the phone down and grab the tongs
Thanks for the awards. This is a first
JaySavy
I used to laugh at these videos until last week I ran out of pellets and my ribs got a nice sear lol
hotChihuahua69
“*Now THAT’S a fire!!*”
If in doubt, you now know you have a fire pit…
HoneyTypical7645
How I imagine my patients when I accidentally enter their temperature as 9777 and a giant warning pops up
Mrnicelefthand
Just-Shoe2689
Pull them off quick
Sindaj
Stop filming and SAVE THE RIBS 😭
On a serious note: this looks like a grease fire. Be sure to clean your pit as thoroughly as possible to remove any excess buildup on the inside to prevent it from happening again.
Edit 2: Youre so lucky you didn’t catch the porch on fire.
Jumpy-Ad4652
This is why you clean your smoker. Dont be this guy
JamesK_1991
Bark, baby, BARK!
Issyv00
I’d be taking those off at that moment.
human-resource
Stop filming and get some tongs
collector-x
That’s one way to remove the membrane.
suspens-
Atleast flip em
surrender0monkey
There’s a difference between smoking and “on fire”.
mostlythemostest
This doesn’t make bark. It’s makes my cremated grandma.
Whistlermd
r/donthelpjustfilm
Ok-Time71
Close the lid dip shit
this_is_bull_04
So rather than close the door and the vents and cut the fuel for the fire u record it. That’s smart
Solnse
Smoking. I don’t think that word m and what you think it means.
mortomr
We’ve all moved past the membrane vs no membrane debate
KazooMark
Why not grab the ribs out of the fire instead of filming?
Disastrous-Trust-863
wtf are we doing here?!
Practical_Bet_8709
Choke off the air lol
supercleverhandle476
SkywalknLuke
Just cause you can own a grill, doesn’t mean you know how to use it.
CulpaDei
That’s not smoking, it’s burning.
BrisketWrench
and people fall asleep with these things running
Rogue_Alchemist13
This is what happens when you don’t take clanking the tongs before removing the meat. You need to take clanking the tongs seriously.
QuarterFlounder
/r/donthelpjustfilm
Accomplished_Crew630
Had this happen once… Neighbor asked if I wanted a fire extinguisher.. I almost asked if she was stupid. I just unplugged it and used a little water, pork shoulder was delicious
busa89
You could have moved them off the fire 10 mins ago but instead you filmed it.
relic1882
Someone needs to inform op that char and bark are not the same thing.
Simple-Purpose-899
Whatever you do, do *not* put the phone down and grab them.
42 Comments
You should’ve been on the bright side and tried to save the thang. No respect
I too enjoy smoking meat at 2250 degrees
Can you please put the phone down and grab the tongs
Thanks for the awards. This is a first
I used to laugh at these videos until last week I ran out of pellets and my ribs got a nice sear lol
“*Now THAT’S a fire!!*”
If in doubt, you now know you have a fire pit…
How I imagine my patients when I accidentally enter their temperature as 9777 and a giant warning pops up
Pull them off quick
Stop filming and SAVE THE RIBS 😭
On a serious note: this looks like a grease fire. Be sure to clean your pit as thoroughly as possible to remove any excess buildup on the inside to prevent it from happening again.
Edit 2: Youre so lucky you didn’t catch the porch on fire.
This is why you clean your smoker. Dont be this guy
Bark, baby, BARK!
I’d be taking those off at that moment.
Stop filming and get some tongs
That’s one way to remove the membrane.
Atleast flip em
There’s a difference between smoking and “on fire”.
This doesn’t make bark. It’s makes my cremated grandma.
r/donthelpjustfilm
Close the lid dip shit
So rather than close the door and the vents and cut the fuel for the fire u record it. That’s smart
Smoking. I don’t think that word m and what you think it means.
We’ve all moved past the membrane vs no membrane debate
Why not grab the ribs out of the fire instead of filming?
wtf are we doing here?!
Choke off the air lol
Just cause you can own a grill, doesn’t mean you know how to use it.
That’s not smoking, it’s burning.
and people fall asleep with these things running
This is what happens when you don’t take clanking the tongs before removing the meat. You need to take clanking the tongs seriously.
/r/donthelpjustfilm
Had this happen once… Neighbor asked if I wanted a fire extinguisher.. I almost asked if she was stupid. I just unplugged it and used a little water, pork shoulder was delicious
You could have moved them off the fire 10 mins ago but instead you filmed it.
Someone needs to inform op that char and bark are not the same thing.
Whatever you do, do *not* put the phone down and grab them.
Lol at pellet smokers
Those are smoked alright!
MightBAutistic
Festive.
What temp did you set these at?
No bright side to this.